M Café Service List

Menu

• Breakfast & Brunch

  Served 10:00 - 3:00 pm daily

  • Coconut Chia & Overnight Oats with Fresh Berries

    Coconut Chia & Overnight Oats, Fresh Mixed Seasonal Berries, Maple Granola (maple, almonds, pumpkin seeds, sunflower seeds, cassava flour, almond flour, coconut sugar, sea salt, cinnamon) (v, gf, sf, cn)

    • Tree Nut
    • Dairy Free
    • Peanut Free
    • Egg Free
    • Shellfish Free
    • Gluten Free
    • Soy Free

  • Breakfast Burrito or Bowl

    Scrambled tofu, black beans, heirloom brown rice, kale, mild vegan cheddar, soy crema, whole wheat tortilla, chipotle sauce (v, gfo)

  • Breakfast Enchilada

    Scrambled organic tofu, smoky tempeh bacon & avocado in a gluten-free tortilla, with spicy chipotle sauce, black beans, mild vegan cheddar, red onion, cilantro & soy crema (v, gf)

  • Breakfast Sandwich

    Eggless Vegan Frittata (chickpea flour, ground turmeric, carrots, zucchini, spinach, red bell pepper, onions) served with Tempeh Bacon, tomatoes, Jalapeno aioli, Sesame Vegan Brioche bun

    • Dairy Free
    • Peanut Free
    • Egg Free
    • Gluten Free
    • Fish Free

• Deli Salads and Soups

  All deli salads are available à la carte by the 5oz, 1/2 pint, pint, and quart.

  • Signature Deli Salads

    (Selections may vary)

  • Seasonal Deli Salads

    Ask about our seasonal selection!

  • Premium Protein Salads

    (Selections may vary)

  • 

    Deli Case Combos

  • Miso Soup

    Seasonal garnishes (v, gf)

  • Soup of the Season

    Daily selection

• Entrée Salads

  • 

    The M Chopped

    farmer's market romaine, kale, & mesclun blend, avocado, cucumbers, chickpeas, herb-baked organic tofu, umeboshi pickled radishes, carrots, roasted beets, tamari roasted almonds, crumbled tempeh bacon & tofu-peppercorn ranch dressing (v, gf, sfo, cn)

  • Green Goddess Salad

    farmer's market chopped kale, romaine, roasted sweet potatoes, watermelon radish, sunflower seeds, house made avocado green goddess tahini dressing (V,GF,SFO)

  • Seared Albacore Sashimi Salad

    Seared Albacore Tuna, Romaine, Hijiki Brown Sushi Rice, edamame, house yuzu pickled lotus root, red onion, kaiware sprouts, crispy shallots, sesame seeds, jalapeno, spicy gochujang sauce (GF)

    • Dairy Free
    • Peanut Free
    • Egg Free
    • Shellfish Free
    • Gluten Free

• Whole Grain Bowls

  We use koda farms heirloom kokuho rose brown rice

  • 

    Macro Bowl

    Heirloom brown rice, seasonal vegetables, kale, red beans, braised hijiki, house-made pickles, pea shoots, carrot-ginger sauce (v, gf, sfo)

  • 

    Teriyaki Bowl

    Heirloom brown rice, choice of plant protein or sustainable seafood, seasonal vegetables, pickled carrot & daikon, shiso leaf, teriyaki sauce, sesame (vo, gf)

  • Burrito Bowl

    Steamed quinoa, charred corn, black beans, pico de gallo, avocado, shredded cabbage, cilantro, soy crema, chipotle sauce, lime (v, gf, sfo)

  • New Lazy Sushi Bowl

    Hijiki Brown sushi rice, ahi tuna poke and sustainable salmon or red beet poke and cherry tomatoes, house-made pickles, avocado, romaine, daikon sprouts, red onion, crispy shallots (vo, gf)

    • Peanut Free
    • Egg Free
    • Shellfish Free
    • Gluten Free

• Noodle Bowls

  • 

    Yellow Coconut Curry Udon

    Thick wheat noodles, seasonal vegetables, yellow coconut currry, roasted cashews, frizzled onions, thai herbs, lime (v, gfo, sf, cn)

  • Vegan Bolognese

    Gluten free pasta (brown rice), bolognese sauce, tempeh, garlic, red pepper, cashew cheese, nutritional yeast, parsely (v, gf)

    • Dairy Free
    • Egg Free
    • Shellfish Free
    • Gluten Free
    • Soy Free

  • Vegan Alfredo Pesto Pasta

    Gluren Free Pasta (brown rice), Cashew Cream, Spinach, Pesto and White Shimeji Mushrooms (v, gf, sf)

    • Tree Nut
    • Dairy Free
    • Peanut Free
    • Shellfish Free

  • Spicy Zha Jiang Udon Noodle

    Taiwanase style "plant-based ground meat (pea protein) miso ragu", cucumber, radish, cilantro, crispy shallots (V)

• Burgers & Sandwiches

  All burgers and sandwiches will come with your choice of a signature deli salad or soup, seasonal salads +1, yukon fries +2, sweet potato fries +2.25 Make it a combo with an m crafted iced tea or lemonade

  • 

    The ORIGINAL Big Macro

    Whole grain & vegetable meatless patty, vegan provolone, special sauce, lettuce, tomato, red onion, pickles, alfalfa sprouts, sesame brioche bun (v, sfo)

    • Dairy Free
    • Peanut Free
    • Shellfish Free
    • Fish Free

  • Grilled Tuna Burger

    Ahi tuna patty , teriyaki glaze, avocado, shiso leaf, pickled red onion, daikon sprouts, spicy yuzu mayo, sesame brioche bun (vo, gfo)

  • 

    Crispy Fish Sandwich

    Cornflake-crusted pacific rockfish, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun (vo, gfo)

  • 

    Crispy Tempeh Sandwich

    Corn flake-crusted tumeric marinated crispy tempeh, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun (v, gf)

  • 

    The California Club

    Smoky house made tempeh bacon, avocado, alfalfa sprouts, lettuce, tomato, carrot curls, vegan mayo, toasted multigrain bread (v, gfo)

  • Lunchbox Sandwich

    Choice of line-caught albacore tuna salad, egg-less salad or curried chickpea salad, toasted multigrain bread , lettuce, tomato, vegan mayo, house giardiniera (vo, gfo, sfo)

• Fries & Vegetables

  • Thin Cut Yukon Gold Fries

    Nori, shiso & sea salt with macro ketchup (v, gf, sf)

  • Sweet Potato Fries

    Chili, sea salt, lime, spicy yuzu mayonnaise (v, gf, sfo)

  • Truckstop Fries

    Black beans, chipotle sauce, pico de gallo, soy crema (v, gf, sfo)

  • Crispy Brussels Sprouts

    Pomogranate, chili like sea salt (v, gf, sf)